Vallformosa Alcohol Free Cava food-match_aubergine with subtle florals

with subtle florals

With plantings of Torrontes in the northern stretches of Cadayate in Salta

an area so renowned for these grapes with rich soils of volcanic origin providing excellent growth

salmon en croute

Pirosmani is a different incarnation of the popular

Vallformosa Alcohol Free Cava food-match_aubergine with subtle floralsFrom Vallformosa winery in the Spanish region of Penedes , this non alcoholic sparkling Cava wine is also certified as Vegan and Gluten Free. A traditional Cava blend of Macabeo, Xarel Lo and Parellada, it is aged for an average of 12 months in bottle befpre release. Pale yellow in colour with a soft and pleasant palate, it shows tropical aromas and flavours that leave a delicate and long lasting aftertaste. Try on its own or with creamy pastas and